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Rachael Ray Oven Lovin' 10x15-in. Cookie Pan with Lid
Regular Price: $40.00
List Price: $19.95
You save: $20.05
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IN STOCK. Item No. 605321
Usually ships in
1 to 2 business days

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Product Description:

Take tasty roasted potatoes or soft molasses cookies on the road with the handy Rachael Ray Bakeware Nonstick 10-Inch by 15-Inch Covered Cookie Pan. The convenient snap-on lid makes it easy to roast or bake and then transport favorite foods and other treats to parties, holiday dinners and other special events in the same pan. Made of sturdy carbon steel, this cookie pan resists warping to give great results even after baking over and over. The long-lasting nonstick offers excellent food release even when making sticky honey-roasted vegetables, and without the lid, the pan is oven safe to 500 degrees. With vibrant rubberized grippy handles for a confident grasp, the bakeware adds pizzazz and convenience, and both pan and lid are dishwasher safe to save even more time and effort in the kitchen. Like all of Rachael’s bakeware and cookware collections, this versatile cookie pan brings excitement to every kitchen.
Bake up yummy treats and other foods and take ‘em on the road, with the Rachael Ray Bakeware Nonstick 10-Inch by 15-Inch Covered Cookie Pan.Features:
  • Resists warping to give great results even with repeated baking.
  • Its long-lasting nonstick coating provides excellent food release.
  • Comes with a convenient snap-on lid.
  • Its handles are comfortable to use and provide a confident grasp.
  • Dishwasher safe.
  • Oven safe to 500 degrees.

Product Characteristics:

Cleaning & Care : Hand Wash
Origin : China
Size/Capacity : 10x15-in.
Warranty : Quality Assurance Guarantee

Customer Reviews: (8 reviews)

Recommended by 93% of Reviewers
Rated a "Good Value" by 87% of Reviewers
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Average Rating: 4.5
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5 Love it.
October 16, 2014
By Shirley, IA
Love it.
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3 nice but pricey
May 13, 2014
By Yvonne, FL
This product is good quality but I found it locally cheaper. Must shop around in the future.
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5 Don't wait as long as I did.
May 7, 2014
By Phyllis, VA
I could never get the foil or plastic wrap to fit my pan. Now, with the lid I don't have to worry about it. I hated how the pans I have go wonky in a hot oven. Now I have one that stays flat in a hot oven (up to 500 degrees Fahrenheit).
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